SPONGE CAKE
Storyboard Text
- 225 grams of flour, butter, and caster sugar.
- Four eggs and one teaspoon of baking powder. That’s all the ingredients.
- What are the ingredients?
- You can just mix them using an electric whisk.
- What should I do with these ingredients?
- What's the next step, then?
- Pour the mixture into baking pan. After that, put it in the oven 15 to25 minutes until it turns golden brown.
- Sally tells Mary about the cake's ingredients
- For how many servings are these?
- For about eight servings
- Sally tells Mary on what to do with the ingredients
- It’s easier than I thought.
- Let's try the cake now, shall we?
- Mary asked Sally the next step in making sponge cake
- The cake is delicious! Thank you, Sally.
- Don’t mention it.
- Sally tells how many servings for one recipe she uses
- Sally invites Mary to taste sponge cake together
- They shared the cake and Mary thanked Sally
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