Hello do you want to learn how make hot coco bomb well come on
So the ingredients that we need for the coco bomb is 8 ounces semi-sweet couverture chocolate 3oz(about 2/3 cup) mini marshmallows4 tablespoons hot chocolate mix.
Step 2 Place the chocolate into a bowl and heat for 30 seconds(my microwave is 1000 watts)
Second place the chocolate into a bowl and heat for 30 seconds.
First finely chop your chocolate using a sharp chefs knife.
Next Stir the chocolate moving the chocolate that is on the outside towards the center
Step 4 Heat again for 15 seconds and stir again
Step 8 take your chocolate out of the molds and fill with one table spoon of hot coca mix and marshmallows
Step 6 make sure your molds are clean by polishing them with a paper towel.
Step 5 Repeat this process until the chocolate is ALMOST melted but not fully melted Never heating.
Step 7 Paint a thin layer of chocolate into the molds and refrigerator for five minutes
pipe some melted chocolate around the rim and attach the second sphere on top. Press gently to seal