Who is Mary Mallon? -Other names: Mary Brown, Typhoid Mary.-Gender: Female.-Religion: Catholicism.-Known for: Asymptomatic carrier of typhoid fever.-Father’s name: John Mallon.-Father’s occupation: Blacksmitch.-Mother’s name: Catherine Igo Mallon.-Born: 23 September 1869.-Residence: Cookstown, County Tyrone in north of Ireland(now known as Northern Ireland)(among one of Ireland’s poorest areas).-Death: 11 November 1938.-Place of death: Riverside Hospital, North Brother Island, of New York.-Buried: St Raymond New Cemetery, of New York.
-She was the last survivor of her family (no other family).-She immigrated to the United States (age of 15) where she lived with her aunt and uncle for a time and later found work as a cook for affluent families.-She constantly changed her employment but the members of the household always got sick.
She was presumed to have infected 51 people, three of whom died, over the course of her career as a cook.
She was forced into life-time containment where she died 26 years later of pneumonia.
...She continued to cook anyway by assuming a false name.
You are contaminated, you can't continue cooking
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