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SPONGE CAKE

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SPONGE CAKE
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Storyboard-Text

  • 225 grams of flour, butter, and caster sugar.
  • Four eggs and one teaspoon of baking powder. That’s all the ingredients.
  • What are the ingredients?
  • You can just mix them using an electric whisk.
  • What should I do with these ingredients?
  • What's the next step, then?
  • Pour the mixture into baking pan. After that, put it in the oven 15 to25 minutes until it turns golden brown.
  • Sally tells Mary about the cake's ingredients
  • For how many servings are these?
  • For about eight servings
  • Sally tells Mary on what to do with the ingredients
  • It’s easier than I thought.
  • Let's try the cake now, shall we?
  • Mary asked Sally the next step in making sponge cake
  • The cake is delicious! Thank you, Sally.
  • Don’t mention it.
  • Sally tells how many servings for one recipe she uses
  • Sally invites Mary to taste sponge cake together
  • They shared the cake and Mary thanked Sally
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